Come join the dynamic Victoria Decrescenzo from Bevan Cellars, for an exclusive tasting through the newest releases from the winery.
A good wine can be a great accompaniment to delicious food. It can cleanse the palate, enhance flavor, cut heavy or fatty textures, and considerably improve the eating experience. At Beau’s Wine Bin & Spirit Shoppe, we always encourage people to carefully pair their wines and food to create the best experience. Here are some tips that can help you accomplish that:
Beer is one of the most popular alcoholic beverages available today. It has been around for thousands of years and has evolved to become a complex yet appealing drink. There are thousands of different kinds of beer, and every manufacturer has something different to offer.
Bourbon is a popular American whiskey that has its origins in Kentucky. It is made from 51% corn, stored in charred oak barrels, and can be almost 160 proof. It tends to have smoky vanilla, caramel, and oaky flavor profile. Good-quality, authentic bourbon doesn't have any additives or flavor enhancers.